Custard pie

Custard pie

Custard pie

Custard pie photo 1
Custard pie photo 2
Custard pie photo 3


  • eggs - 3 item
  • can evaporated milk - 1 oz
  • sugar
  • flour
  • margarine, melted
  • nutmeg or cinnamon, to taste - 1 item
  • vanilla - 1 item

How to make custard pie:

Grease and flour a 9 x 9-inch glass pan. Be sure all areas are well covered. Combine all ingredients in a blender container and blend 30 seconds. Pour into pan. Bake at 350° for 40 to 45 minutes or until knife inserted in center comes out clean. Makes it's own crust.

Recipe categories: Desserts, Pie, Pies and tarts.

Custard pie
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
sugar, heavy whipping cream, cans crescent rolls off brands are better
You may be interested in these recipes: