Curry chicken

Curry chicken

Curry chicken

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CookItEasy.net
CookItEasy.net
Curry chicken photo 1
Curry chicken photo 2
Curry chicken photo 3

Ingredients/Components

  • flour - 4 Tbsp
  • butter - 1/2 c
  • chicken broth - 2 c
  • curry powder - 3 Tbsp
  • each: salt and pepper - 1/2 tsp
  • chicken, cut up - 3 lb
  • small onions, finely chopped - 2 item
  • green apples, peeled and diced - 2 item

How to make curry chicken:

Season chicken with salt and pepper. Brown in melted butter; remove from pan. Add onions and apples; saute until onions are tender. Sprinkle with curry powder and flour. Cook, stirring, for about 2 minutes. Stir in broth; bring to a boil. Add chicken; cover and cook over low heat for 40 minutes, or until tender. If sauce is too thick, add more broth. Makes 4 to 6 servings.

Recipe categories: Chicken, Main dish, Chicken wing.

Rating:
Curry chicken
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

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