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Curried fruit

Curried fruit
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • brown sugar - 3/4 c
  • cornstarch - 1 Tbsp
  • stick butter - 1 item
  • maraschino cherries - 1 item
  • curry powder - 2 tsp
  • large can peach halves - 1 item
  • small can apricots - 1 item
  • large can pears - 1 item
  • large can pineapple - 1 item

How to make curried fruit:

Drain fruit well on paper towels. Melt together butter, sugar, curry powder and cornstarch. Lay fruit in baking pan, hollow side up and put cherry in each hollow. Bake at 325° for 1 hour, basting frequently. Cool and refrigerate 1 day. When ready

Recipe categories: Pineapple, Side dish, Tropical fruits.

Rating:
Curried fruit
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H5M
Total Time: PT1H5M


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graham cracker crumbs, sugar, pkg, coconut, hot water, miniature marshmallows
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