Cucumber yogurt salad

Cucumber yogurt salad

Cucumber yogurt salad

Cucumber yogurt salad photo 1
Cucumber yogurt salad photo 2


  • oil
  • Salt to taste - 1 item
  • medium-sized cucumber, peeled and chopped fine - 1 item
  • medium-sized onion, chopped fine - 1 item
  • 1-2 green chilis, chopped fine
  • small bunch of cilantro, chopped fine - 1 item
  • cups yogurt - 2 item
  • mustard seeds - 1 tsp
  • cumin seeds - 1 tsp
  • black gram dhal - 1 tsp
  • Bengal gram dhal - 1 tsp
  • asafoetida powder - 1/2 tsp
  • red chili, halved - 1 item
  • Few curry leaves - 1 item

How to make cucumber yogurt salad:

For Tempering:2 tsp. oil1 tsp. mustard seeds1 tsp. cumin seeds1 tsp. black gram dhal1 tsp. Bengal gram dhal1/2 tsp. asafoetida powder1 red chili, halved Few curry leaves In a bowl mix the cucumber, onions, green chilis, coriander leaves, and salt with the yogurt.

Heat the oil and add all the ingredients for tempering. When the mustard seeds splutter, add to the salad.

Mix well. Garnish with chopped cilantro leaves.

Serve cold or at room temperature.

Recipe categories: < 60 mins, Time to make, Salads.

Cucumber yogurt salad
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
sugar, eggs, milk, butter or margarine, salt, eggs, beaten, ground beef, salt and pepper to taste
You may be interested in these recipes: