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Crunchy chicken

Crunchy chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • melted butter - 1/2 c
  • crushed corn flakes
  • chicken - 1 (2
  • dry onion soup - 1 pkg

How to make crunchy chicken:

Roll each piece of cut up chicken in butter, then in corn flakes. Place in baking pan. Pour any remaining butter over chicken, then sprinkle with dry onion soup. Bake at 325° for 1 1/2 hours. Serves 4.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Crunchy chicken
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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