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Crumb cake

Crumb cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 1 tsp
  • chopped pecans - 1/2 c
  • packed brown sugar - 2 c
  • milk - 1 c
  • salt - 1/2 tsp
  • flour
  • baking powder - 1 Tbsp
  • butter, soft - 1/2 c

How to make crumb cake:

Combine sugar, flour and salt. Cut in butter until mixture resembles cornmeal. Remove 1 cup of mixture and combine with cinnamon and pecans; set aside. To remaining crumb mixture add milk and baking powder. Spread into greased 13 x 9-inch pan. Sprinkle crumb topping over batter. Bake at 350° for 30 minutes or until done. Cut into squares; garnish with whipped topping and a pecan.

Recipe categories: Egg, Breads, Coffee cakes.

Rating:
Crumb cake
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, eggs, vanilla, self-rising flour, bisquick
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