Crock-pot mac and cheese

Crock-pot mac and cheese

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • eggs, beaten - 2 item
  • can evaporated milk - 1 item
  • sharp cheese - 2 c
  • whole milk
  • macaroni, cooked and drained - 8 oz
  • mild or medium cheese - 1 c

How to make crock-pot mac and cheese:

Combine all ingredients in a crock-pot. Cook on "slow" 3 hours.

Recipe categories: Side dish, Pasta, Elbow macaroni.

Rating:
Crock-pot mac and cheese
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT4H15M
Total Time: PT4H15M


Cause of complaint:

Related ingredients:
eggs, milk, sour cream, butter or margarine, salt, vegetable oil, stick butter, melted, worcestershire sauce, parmesan cheese
You may be interested in these recipes: