Crisco pound cake
Crisco pound cake
Ingredients/Components
- sugar - 2 c
- eggs - 6 item
- vanilla
- plain flour - 2 c
- Crisco - 1 c
How to make crisco pound cake:
Beat Crisco and sugar. Add eggs one at a time, beating after each egg. Stir in vanilla. Add flour and beat for 3 minutes. Bake in greased tube pan for 1 hour at 350°. This cake has a very crusty top and does not need frosting.Recipe categories: Desserts, Eggs/dairy, Cakes.
Rating:
Related ingredients:
sugar, cocoa, sticks margarine, shortening, stick butter, crisco, sticks butter, box nestle quik, can blanched whole almonds
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