Creme de cacao balls
Creme de cacao balls
Ingredients/Components
- powdered sugar - 1 c
- dark corn syrup - 2 Tbsp
- creme de cacao - 1/3 c
- chopped pecans or walnuts - 1 c
- crushed cream filled cookies about 30 Oreos
How to make creme de cacao balls:
Mix ingredients well; roll into 1-inch balls. Roll in powdered sugar. Store in airtight container. Yields 4 dozen.Recipe categories: Desserts, Candy, < 30 mins.
Rating:
Related ingredients:
cocoa, boiling water, margarine, oleo, stick oleo, 2 can crushed pineapple, can condensed milk, crushed pretzels, box vanilla wafers, boxes apricot jell-o
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