Creamy potato soup
Creamy potato soup
Ingredients/Components
- milk - 3 4
- salt - 1/2 tsp
- flour - 1 c
- water - 3 4
- large egg - 1 item
- stick butter - 1/2 item
- stalk celery, chopped - 1 item
- medium onions, chopped - 2 item
- medium potatoes, diced - 6 item
How to make creamy potato soup:
Cook potatoes, onions and celery in water 10 to 15 minutes. Add milk and butter. Mix flour and egg together. Drop by teaspoon. Cook 10 more minutes.Recipe categories: Soups & stews, Main dish, Ham.
Rating:
Related ingredients:
sugar, milk, sour cream, butter or margarine, salt, butter, water, chicken broth, finely chopped onion
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