Creamy potato bake
Creamy potato bake
Ingredients/Components
- margarine - 6 Tbsp
- Worcestershire sauce - 1 Tbsp
- chicken broth - 1/3 c
- shredded Cheddar cheese - 1/3 c
- salt and pepper to taste - 1 item
- chopped parsley - 2 Tbsp
- medium potatoes - 5 item
- medium onion, sliced - 1 item
How to make creamy potato bake:
Peel and slice potatoes. Place potatoes and onion in baking dish. Dot with margarine. Sprinkle with salt, pepper, cheese, parsley and Worcestershire sauce. Add broth. Cover and bake at 350° for about 30 minutes or until potatoes are tender. MaRecipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
sugar, milk, sour cream, butter or margarine, salt, stick margarine, eggs, well beaten
You may be interested in these recipes: