Creamy peppercorn dressing
Creamy peppercorn dressing
Ingredients/Components
- milk - 1/4 c
- sour cream
- salt - 1 tsp
- Parmesan cheese - 1/2 c
- mayonnaise - 1 c
- Worcestershire - 1 Tbsp
- coarsely ground black pepper - 2 Tbsp
- dill pickle juice to thin - 1 item
How to make creamy peppercorn dressing:
Mix all ingredients together until smooth, adding dill pickle juice to thin to desired consistency. Refrigerate overnight.Recipe categories: American, Salads, Salad dressings.
Rating:
Related ingredients:
graham cracker crumbs, sugar, vanilla, milk, brown sugar, butter
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