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Creamy dill sauce

Creamy dill sauce

Creamy dill sauce
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CookItEasy.net
CookItEasy.net
Creamy dill sauce photo 1

Ingredients/Components

  • flour - 3 Tbsp
  • margarine or butter - 3 Tbsp
  • lemon juice - 2 tsp
  • dill weed - 3/4 tsp
  • Borden or Meadow Gold milk - 2 c
  • chicken flavor bouillon or 3 cubes - 1 tsp

How to make creamy dill sauce:

In medium saucepan, melt margarine. Stir in flour until smooth. Gradually add milk, then bouillon, lemon juice and dill weed. Cook and stir until slightly thickened. Serve with hot cooked vegetables.

Recipe categories: Sauces, Condiments, etc., Swedish.

Rating:
Creamy dill sauce
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT5M
Total Time: PT5M


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Related ingredients:
dry milk, ground beef, small onion, green peppers, large carton cool whip, large carton whipped topping, cooked and ground venison or beef
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