Creamy baked chicken breasts

Creamy baked chicken breasts

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, melted - 1/4 c
  • dry white wine - 1/4 c
  • can cream of chicken soup undiluted - 1 item
  • chicken breast halves, skinned and boned - 8 item
  • herb seasoned stuffing mix - 1 c
  • 4-inch slices Swiss cheese - 8 item

How to make creamy baked chicken breasts:

Arrange chicken in 9 x 13-inch pan, lightly greased. Top with cheese slices. Combine soup and wine; stir well. Spoon evenly over chicken; sprinkle with stuffing mix. Drizzle butter over crumbs. Bake at 350° for 45 to 55 minutes. Makes 8 servings

Recipe categories: Chicken, Poultry, Chicken breast.

Rating:
Creamy baked chicken breasts
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
sugar, half and half, pkg, salt, flour, brown sugar, butter or margarine, softened, grated parmesan cheese
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