Cream puff dessert

Cream puff dessert

Cream puff dessert

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CookItEasy.net
CookItEasy.net
Cream puff dessert photo 1
Cream puff dessert photo 2
Cream puff dessert photo 3

Ingredients/Components

  • eggs - 4 item
  • vanilla - 1 tsp
  • milk
  • flour - 1 c
  • water - 1 c
  • Cool Whip - 1 (18
  • oleo - 1/2 c
  • cream cheese, softened
  • large box instant vanilla pudding - 1 item

How to make cream puff dessert:

Filling:8 oz. cream cheese, softened1 large box instant vanilla pudding1 (18 oz.) Cool Whip2 1/2 c. milk1 tsp. vanilla In a saucepan combine oleo and water; bring to a boil. Add flour, then eggs one at a time, and beat 1 minute after adding each egg. Spread into lightly greased 9 x 13-inch pan. Bake at 400° for 25 to 30 minutes. Cool.

Filling: Combine pudding mix, milk and vanilla in a bowl and beat with an electric mixer until well blended. Add cream cheese to pudding mixture and beat well. Spread mixture on crust; top with container of Cool Whip. Sprinkle lightly with Chocolate Magic Shell (Smuckers).


Recipe categories: Pies and tarts, Cakes, Cake fillings and frostings.

Rating:
Cream puff dessert
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H30M
Total Time: PT1H30M


Cause of complaint:

Related ingredients:
sugar, chopped pecans, pkg, milk, salt
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