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Cream of crab soup

Cream of crab soup

Cream of crab soup
,
CookItEasy.net
CookItEasy.net
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Ingredients/Components

  • half and half
  • Worcestershire sauce - 1/2 tsp
  • can cream of mushroom soup - 1 item
  • Tabasco sauce - 1/8 tsp
  • dry sherry - 1/3 c
  • can cream of asparagus soup - 1 item
  • backfin crabmeat - 1 lb

How to make cream of crab soup:

In large saucepan, heat first 6 ingredients thoroughly. Add crabmeat; heat through.

Recipe categories: Soups & stews, Bisques/cream soups, Crab.

Rating:
Cream of crab soup
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
butter, chopped onion, hamburger meat, elbow macaroni, cans cream of mushroom soup, butter or oil, cans cream of celery soup, frozen chopped spinach, medium potatoes, peeled and chopped, chicken fryer or breasts
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