Cream of celery soup
Cream of celery soup
Ingredients/Components
- flour - 1 Tbsp
- butter - 3 4
- chopped celery - 2 c
- bay leaf - 1 item
- pinch of thyme - 1 item
- potato - 1 item
- large onion - 1 item
- sprigs of parsley - 1 item
- slice bacon - 1 item
- water and chicken stock - 2 c
How to make cream of celery soup:
Simmer for an hour after celery has been cooked until done.Recipe categories: Vegetables, Soups & stews, Bisques/cream soups.
Rating:
Related ingredients:
eggs, water, salad oil, soft bread crumbs, yellow squash, chopped leeks, can sweet potatoes, drained and mashed, bunch broccoli flowerets, can mashed sweet potatoes, 2 can whole kernel or cream-style corn
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