Cream cheese squares
Cream cheese squares
Ingredients/Components
- sugar - 1/4 c
- vanilla - 1 tsp
- pkg - 1 oz
- milk - 2 Tbsp
- chopped nuts - 1/2 c
- flour - 1 c
- brown sugar - 1/3 c
- melted butter - 1/3 c
- egg - 1 item
- lemon juice - 1 Tbsp
How to make cream cheese squares:
Combine first four ingredients. Flatten in 8 x 8-inch pan (reserving 1 cup for topping). Bake for approximately 12 minutes. Combine remaining ingredients. Pour onto baked crust. Cover with reserved topping. Return to oven for approximately 25 minutes at 350°. Remove from oven, cool, cut into squares. These squares freeze well.Recipe categories: Desserts, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
sugar, eggs, flour, coconut, all-purpose flour, stick oleo, container egg substitute or 4 eggs
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