Cream cheese rolls
Cream cheese rolls
Ingredients/Components
- small can chopped green chiles, drained - 1 item
- few drops lemon juice - 1 item
- low-fat Philadelphia cream cheese - 8 oz
- green onions onions and stems, chopped fine - 1 item
How to make cream cheese rolls:
Mix and spread on flour tortillas. Roll. Chill overnight and cut in slices. Serve with picante sauce.Recipe categories: Breads, Time to make, Oven.
Rating:
Related ingredients:
sugar, eggs, flour, shortening, dry yeast, stick margarine, melted
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