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Cream cheese pound cake

Cream cheese pound cake

Cream cheese pound cake
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CookItEasy.net
CookItEasy.net
Cream cheese pound cake photo 1
Cream cheese pound cake photo 2
Cream cheese pound cake photo 3

Ingredients/Components

  • sugar
  • eggs - 6 item
  • vanilla - 1 tsp
  • pkg - 1 oz
  • milk - 1 2
  • sour cream - 1/2 c
  • salt - 1/8 tsp
  • flour - 1/2 c
  • margarine - 3/4 c
  • biscuit mix like Bisquick - 3 c

How to make cream cheese pound cake:

Heat oven to 350°. Grease a 12-cup tube pan. Mix all ingredients for 4 minutes. Pour into pan. Bake for 55 to 60 minutes. Remove from pan. Cool and glaze. Mix powdered sugar and milk until smooth; pour over cake.

Recipe categories: Desserts, Cakes, Kid Friendly.

Rating:
Cream cheese pound cake
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
graham cracker crumbs, butter, softened, sugar, vanilla, sour cream, peanut butter
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