Cream cheese pie

Cream cheese pie

Ingredients/Components

• sugar - 1/4 c
• cinnamon - 1/2 tsp
• eggs - 2 item
• vanilla - 1 tsp
• pkg
• sour cream
• melted butter oleo - 1/3 c
• graham cracker crumbs or vanilla wafer crumbs

How to make cream cheese pie:

Filling:1 (8 oz.) pkg. cream cheese1/2 c. sugar2 eggs1 tsp. vanilla1/2 tsp. cinnamon Topping:1/2 c. sour cream1/4 c. sugar1/2 tsp. cinnamon1 tsp. vanilla Prepare crust and press into pie pan, reserving 1/4 cup for top of pie.

Beat cream cheese; add sugar and beat smooth. Add vanilla and cinnamon. Pour into crust and bake in 350° oven for 25 to 30 minutes.

While hot, spread topping, made by combining ingredients as given. Sprinkle with reserved crumbs.

Recipe categories: Desserts, Pie, Pies and tarts.