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Cream cheese cake

Cream cheese cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1/2 tsp
  • cream cheese - 2 (8
  • vanilla - 2 tsp
  • salt - 1/4 tsp
  • cornstarch - 1 item
  • water - 1 c
  • almond extract - 1/2 tsp
  • red food coloring - 1 item
  • eggs, well beaten - 3 item
  • oleo, melted - 1/2 c
  • fine graham crackers
  • walnuts, finely chopped - 1/4 c
  • sugar 1/2 c - 1 c
  • cartons sour cream or 2 yogurt - 3 item
  • Stir it in last

How to make cream cheese cake:

Crust:1 3/4 c. fine graham crackers1/4 c. walnuts, finely chopped1/2 tsp. cinnamon1/2 c. oleo, melted Combine all ingredients, except sour cream. Stir it in last. Bake at 375° for 35 to 40 minutes. Chill 4 to 5 hours. Bake in deep spring-form pan.Topping: cherries or strawberries1 c. sugar1 c. water red food coloring cornstarch Mix together and cook until thick.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Cream cheese cake
4.2
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
brown sugar, oil, skim milk, cream cheese, softened, carton whipped topping, raspberry jello, butter or oleo, soft, fresh or frozen fruit strawberries, raspberries, peaches or other fruits
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