Cream cheese cake
Cream cheese cake
Ingredients/Components
- sugar - 3 c
- cream cheese - 1 (8
- vanilla - 1 tsp
- large eggs - 6 item
- sifted cake flour - 3 c
- sticks butter - 3 item
How to make cream cheese cake:
Cream butter and cream cheese. Slowly add (and cream) the sugar. Add eggs one at a time. Mix well and add flour and vanilla. Place cake in cold oven. Bake 1 1/2 hours at 285°.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
butter, softened, sugar, cream cheese, sour cream, flour, butter flavoring, sticks oleo, fresh blueberries, box yellow cake mix pudding kind is good, too
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