Cream cheese brownies

Cream cheese brownies

Cream cheese brownies

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CookItEasy.net
CookItEasy.net
Cream cheese brownies photo 1
Cream cheese brownies photo 2
Cream cheese brownies photo 3

Ingredients/Components

  • sugar - 1/3 c
  • eggs - 2 item
  • pkg - 1 8
  • sour cream - 1/2 c
  • salt - 1/2 tsp
  • flour - 2 c
  • water
  • baking soda - 1 tsp
  • egg - 1 item
  • margarine - 1/2 c
  • squares unsweetened chocolate - 1 -
  • pkg semi-sweet chocolate pieces - 1 6

How to make cream cheese brownies:

Combine softened cream cheese and 1/3 c. sugar, mixing until blended. Add egg; mix well. Combine margarine, water and chocolate in saucepan; bring to boil. Remove from heat. Stir into the combined flour & 2 c. sugar. Add eggs, sour cream, baking soda & salt. Pour into greased & floured large baking pan.

Spoon cream cheese mixture over chocolate batter. Cut through batter with knife several times for marble effect. Sprinkle with chocolate pieces. Bake at 350° for 25 to 30 minutes or until wooden toothpick inserted in center comes out clean.


Recipe categories: Cookie and brownie, Bar cookie, Brownies.

Rating:
Cream cheese brownies
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
graham cracker crumbs, eggs, vanilla, milk, chopped nuts, brown sugar
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