Cranberry salad

Cranberry salad



  • can whole cranberry sauce - 1 item
  • box raspberry Jell-O - 1 (6
  • or 4 oranges - 3 item
  • or more pecans, chopped - 1/2 c
  • or 8 slices pineapple - 6 item
  • zest orange peel - 1 Tbsp

How to make cranberry salad:

Prepare Jell-O, using 2 cups boiling water and juice from canned pineapple and water or ice to make 2 cups. As Jell-O is congealing, mix the cranberry sauce with chopped pineapple slices, orange peel, chopped oranges and chopped nuts. When Jell-O is consistency of raw egg whites, mix together with fruit and pour into a large mold or casserole dish. Refrigerate until firm. Great with turkey!

Recipe categories: Fruit, Pineapple, Tropical fruits.

Cranberry salad
Average rating: 4.4 of 5, total votes: 9
Cook. Time: PT1H30M
Total Time: PT1H30M

Cause of complaint:

Related ingredients:
sugar, pkg, can crushed pineapple, pecans, cans mandarin oranges
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