Cranberry salad

Cranberry salad

Ingredients/Components

• grated orange rind - 1 tsp
• can mandarin oranges, drained - 11 oz
• heavy cream, whipped - 1 c
• raspberry jello - 3 oz
• can crushed pineapple in syrup
• whole berry sauce can - 16 oz

How to make cranberry salad:

Drain pineapple, reserving syrup. Add enough boiling water to syrup to make 1 cup. Dissolve jello. Stir in whole can of cranberry sauce and orange peel. Chill until partially set. Fold in oranges and pineapple. Whip cream. Fold it into fruit mixture. Pour into 6 cup mold. Chill until set.

Recipe categories: Fruit, Pineapple, Tropical fruits.