Cranberry salad

Cranberry salad

Ingredients/Components

• sugar - 1/2 c
• pkg - 1 oz
• boiling water - 3 c
• can crushed pineapple - 1 3/4
• chopped walnuts - 1/2 c
• lemon juice - 1 Tbsp
• diced celery - 1 c
• fresh cranberries - 2 c
• small orange, quartered and seeded - 1 item

How to make cranberry salad:

Dissolve gelatins and sugar in boiling water. Add lemon juice and undrained pineapple. Chill to partially set. Put cranberries and orange through grinder. Fold into gelatin mixture with celery and nuts. Pour into 8 1/2-cup mold or dish to be served in squares.

Recipe categories: Fruit, Pineapple, Tropical fruits.