Cranberry salad

Cranberry salad

Cranberry salad

Cranberry salad photo 1
Cranberry salad photo 2
Cranberry salad photo 3


  • can Eagle Brand milk - 1 item
  • cup pecans - 1/2 item
  • cup lemon juice - 3/4 item
  • - 8 ounce container whipped topping - 1 item
  • - 20 ounce can crushed pineapple drained - 1 item
  • - 16 ounce can whole berry cranberry sauce - 1 item

How to make cranberry salad:

Mill all of the above ingredients, except whipped topping. Fold in whipped topping. Pour in a 9 x 13 inch container and freeze. Remove from freezer about 5 minutes before serving. Makes 12 large servings.

Recipe categories: Fruit, Pineapple, Tropical fruits.

Cranberry salad
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT1H30M
Total Time: PT1H30M

Cause of complaint:

Related ingredients:
butter, water, peanuts, can whole cranberry sauce, cups raw peanuts, peeled, cored and sliced cooking apples, peck pears, ground up, fresh lemon juice about 22 lemons, gallon unsweetened apple cider, shelled raw dry peanuts
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