Cranberry nut bread

Cranberry nut bread

Ingredients/Components

• sugar - 1 c
• milk - 1 c
• salt - 1 tsp
• chopped nuts - 1/2 c
• flour - 3 c
• egg, slightly beaten - 1 item
• baking powder - 4 tsp
• grated orange rind - 1 Tbsp
• fresh cranberries - 1 c
• melted fat - 2 Tbsp

How to make cranberry nut bread:

Chop cranberries; mix with 1/4 cup sugar. Sift together remaining sugar and dry ingredients. Add nuts and orange rind. Combine egg, milk and melted fat with dry ingredients. Fold in cranberries. Bake at 350° for 1 hour.

Recipe categories: Breads, Fruit, Quick breads.