Cranberry fluff
Cranberry fluff
Ingredients/Components
- sugar - 3/4 c
- salt
- heavy whipping cream - 1 c
- broken walnuts - 1/2 c
- seedless green grapes - 1/2 c
- fresh cranberries - 2 c
- tiny marshmallows - 3 c
- diced unpared tart apple - 2 c
How to make cranberry fluff:
Grind cranberries in blender. Add marshmallows and sugar. Chill, covered, overnight. Add grapes, apples, walnuts and salt. Fold in chilled, whipped cream. Serves 8 to 10.Recipe categories: Desserts, Low protein, Fruit.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, vanilla, packed brown sugar, chopped nuts, chocolate chips, large cool whip
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