Cranberry apple relish
Cranberry apple relish
Ingredients/Components
- sugar
- fresh lemon juice - 1/3 c
- orange marmalade - 2 c
- coarsely chopped walnuts, toasted - 2 c
- 8 c - 2 lb
- peeled, cored and coarsely chopped apples - 4 c
How to make cranberry apple relish:
Combine all ingredients in a large mixing bowl. Cover and refrigerate until ready to use. Keeps indefinitely in refrigerator.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
vanilla extract, baking chocolate, salt, butter, water, heavy cream, lemon juice, can jellied cranberry sauce, worcestershire sauce
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