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Crackling cornbread

Crackling cornbread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • buttermilk
  • eggs, beaten - 2 item
  • baking powder - 1 tsp
  • baking soda - 1 tsp
  • cornmeal
  • bacon drippings - 1/4 c
  • cracklings, diced

How to make crackling cornbread:

Combine and sift together dry ingredients. Add well beaten eggs, buttermilk and bacon drippings. Stir until well blended, adding diced cracklings. Bake at 400° for 30 minutes. Serve hot.

Recipe categories: < 60 mins, Breads, Time to make.

Rating:
Crackling cornbread
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, pkg, flour, all-purpose flour, egg whites, flour, sifted, cans creamed corn, box white cake mix, to 10 medium potatoes, diced and mashed as if making mashed potatoes, phyllo, thawed
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