Crabmeat dip
Crabmeat dip
Ingredients/Components
- cream cheese - 1 (8
- milk - 2 Tbsp
- salt - 1/4 tsp
- sliced almonds - 1/3 c
- dash of pepper - 1 item
- finely chopped onion - 2 Tbsp
- horseradish - 1/2 tsp
- crabmeat or imitation
How to make crabmeat dip:
Combine all ingredients and mix. Place in ovenproof dish with almonds on top. Bake at 375° for 15 minutes. Serve as dip for crackers or raw vegetables.Recipe categories: Appetizers, Dips, Dips lunch/snacks.
Rating:
Related ingredients:
cream cheese, sour cream, ground meat, chicken wings, ground chuck, container sour cream, sharp cheese, grated, can artichokes, drained and chopped, eggs, shelled
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