Crabbies
Crabbies
Ingredients/Components
- butter - 1/4 lb
- garlic salt - 1/2 tsp
- mayonnaise
- seasoned salt - 1/2 tsp
- can crabmeat - 1 oz
- English muffins - 6 item
- jar Old English cheese Cheddar spread - 1 item
How to make crabbies:
Let butter and cheeses soften to room temperature. Mix together with mayonnaise and salts. Add crabmeat and mix well. Spread on split muffins that have been slightly toasted (light brown). Cut into fourths or sixths. Store in freezer until ready to baRecipe categories: < 60 mins, Time to make, Appetizers.
Rating:
Related ingredients:
sugar, eggs, half and half, milk, refrigerator biscuits
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