Crab puffs

Crab puffs

Ingredients/Components

• stick margarine - 1 item
• garlic salt - 1/2 tsp
• mayonnaise - 2 Tbsp
• seasoned salt - 1/2 tsp
• can crabmeat - 1 oz
• Old Bay seasoning - 1 item
• English muffins - 1 pkg
• Kraft Old English Cheddar cheese - 1 (7

How to make crab puffs:

Slice English muffins and quarter. Mix all other ingredients with electric mixer and spread on quarters. Freeze for 30 minutes. Take out of freezer and place under broiler until cheese melts. Serve hot.

Recipe categories: Appetizers, Shellfish, Crab.