Crab dip
Crab dip
Ingredients/Components
- cream cheese - 1 (8
- stick margarine - 1 item
- dash of hot sauce - 1 item
- bunch green onions - 1 item
- crabmeat, white - 1 lb
How to make crab dip:
Saute onions and butter until clear. Add cream cheese and melt over low heat, stirring constantly. Add crabmeat and hot sauce; blend well. Serve warm with crackers.Recipe categories: Appetizers, Dips, Crab.
Rating:
Related ingredients:
cream cheese, chopped pecans, pkg, sour cream, salt, brown sugar, chopped onion, mayonnaise
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