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Crab casserole

Crab casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • butter
  • medium onion, diced - 1 item
  • mayonnaise - 1/2 c
  • medium green pepper, diced - 1 item
  • crabmeat - 1/2 lb
  • soy sauce to taste - 1 item
  • Worcestershire sauce to taste - 1 item
  • Tabasco to taste - 1 item
  • rib celery, diced - 1 item
  • stack saltine crackers, crushed fine - 3/4 item

How to make crab casserole:

Combine crabmeat, mayonnaise and milk and set aside. In skillet brown celery, diced onion and green pepper in butter. Add to crabmeat mixture. Add about 2 shots of Tabasco sauce and several squirts of soy sauce and Worcestershire sauce. Add enough cracker crumbs to make mixture thick enough to bake. Top with additional cracker crumbs and dot generously with butter. Bake at 375° for 40 to 45 minutes, until brown and bubbly. Makes 4 servings.

Recipe categories: Main dish, Casseroles, Crab.

Rating:
Crab casserole
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M


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