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Crab cakes

Crab cakes

Crab cakes
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CookItEasy.net
CookItEasy.net
Crab cakes photo 1
Crab cakes photo 2
Crab cakes photo 3

Ingredients/Components

  • lemon juice - 2 tsp
  • pepper - 1/4 tsp
  • Worcestershire sauce - 1 tsp
  • soft bread crumbs - 2 c
  • mustard - 1 tsp
  • mayonnaise - 3/4 c
  • crabmeat - 1 lb
  • seafood seasoning - 1 Tbsp
  • egg beaten - 1 item
  • onion chopped - 1/3 c
  • celery chopped - 1/3 c
  • pepper sauce - 1/8 tsp
  • green peppers chopped - 1/3 c
  • parsley minced - 1 Tbsp

How to make crab cakes:

Mix all ingredients together and make into patties. Cook in skillet in hot oil; cook until golden brown on both sides.

Recipe categories: Seafood, Shellfish, Crab.

Rating:
Crab cakes
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
pkg, milk, sour cream, butter or margarine, salt, honey, dry mustard
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