Cowboy soup
Cowboy soup
Ingredients/Components
- salt - 1 item
- water - 4 c
- shortening - 2 Tbsp
- chopped onion - 1 c
- bay leaf - 1 item
- basil - 1/2 tsp
- lean ground beef - 1 lb
- shredded cabbage - 1 c
- sliced carrots - 1 c
- sliced celery - 1 c
- cans tomatoes - 2 lb
- rice - 1/2 c
- thyme - 1/4 tsp
- diced potatoes - 1 c
How to make cowboy soup:
Brown ground beef and onion. Add remaining ingredients and bring to a boil. Simmer 1 1/2 hours.Recipe categories: Low cholesterol, Soups & stews, Beans.
Rating:
Related ingredients:
flour, shortening, self-rising flour, ground beef, yeast, strips bacon, dry yeast
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