Cow pies

Cow pies

Ingredients/Components

• 12 oz - 2 c
• shortening - 1 Tbsp
• raisins - 1/2 c
• slivered almonds, chopped - 1/2 c

How to make cow pies:

In a double boiler over simmering water, melt the chocolate chips and shortening, stirring until smooth. Remove from the heat; stir in raisins and almonds. Drop by tablespoons onto waxed paper. Chill until ready to serve. Yield: 2 dozen.

Recipe categories: Desserts, Lunch/snacks, Candy.