Cottage potatoes
Cottage potatoes
Ingredients/Components
- Velveeta cheese - 1/2 lb
- potatoes - 10 item
- green pepper - 1 c
- onions - 1 c
- small jar pimientos, cubed - 1 item
How to make cottage potatoes:
Boil potatoes in jackets. Peel and cube. Add onions, green pepper, Velveeta cheese (cubed), pimientos, salt and pepper to taste. Mix together. Pour over top enough milk to moisten, about 1/2 cup. Marinate overnight. Top with crushed corn flakes. Drizzle 1 stick of melted oleo over top. Bake 40 to 50 minutes at 350°.Recipe categories: < 60 mins, Potato, Vegetables.
Rating:
Related ingredients:
flour, yellow cake mix, carrots, yeast, medium potatoes, graham crackers, angel food cake, box lemon cake mix, box chocolate cake mix
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