Cornmeal pie
Cornmeal pie
Ingredients/Components
- eggs - 2 item
- milk - 1/2 c
- flour - 2 Tbsp
- brown sugar - 1 c
- margarine - 1/4 c
- white sugar - 1 c
- cornmeal - 2 Tbsp
How to make cornmeal pie:
Mix all ingredients well. Bake in a 325° oven for about 45 minutes. Place pie pan on cookie sheet in case it boils over.Recipe of the late Mrs. V. C. Rasbury.
Recipe categories: Grains, Side dish, Vegetables.
Rating:
Related ingredients:
flour, margarine or butter, shortening, sticks butter, cake flour, chopped celery, diced celery, corn meal, sorghum, cornflakes
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