Cornmeal muffins

Cornmeal muffins

Ingredients/Components

• milk - 1 c
• salt - 1/2 tsp
• flour - 1/2 c
• oil - 1/4 c
• baking powder - 4 tsp
• egg, beaten - 1 item
• cornmeal

How to make cornmeal muffins:

Mix cornmeal, flour, baking powder and salt. Mix together milk and egg; add oil. Add milk mixture to cornmeal mixture. Stir only enough to mix. Fill greased muffin pans half full. Bake for 15 to 20 minutes in a preheated 425° oven. Makes 12 muffin

Recipe categories: Breads, Quick breads, Muffins.