Cornbread casserole
Cornbread casserole
Ingredients/Components
- eggs - 2 item
- stick melted butter - 1 item
- can creamed corn - 1 item
- small sour cream - 1 item
- box Jiffy cornbread - 1 item
- can whole corn including liquid - 1 item
How to make cornbread casserole:
Mix all ingredients together and put in a 9 x 13-inch baking dish. Bake at 350° for 35 to 45 minutes.Recipe categories: Cheese, Main dish, Black beans.
Rating:
Related ingredients:
graham cracker crumbs, eggs, pkg, milk, sour cream, salt, eggs, beaten, stick butter
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