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Cornbread

Cornbread

Cornbread
,
CookItEasy.net
CookItEasy.net
Cornbread photo 1
Cornbread photo 2
Cornbread photo 3

Ingredients/Components

  • granulated sugar - 1/4 c
  • milk - 1 c
  • salt - 1 tsp
  • baking powder - 1 Tbsp
  • vegetable oil - 1/3 c
  • all-purpose flour - 1 c
  • egg, lightly beaten - 1 item
  • yellow corn meal - 1 c

How to make cornbread:

Combine corn meal, flour, sugar, baking powder and salt in medium bowl. Combine milk, oil and egg in small bowl; mix well. Add milk mixture to flour mixture; stir just until blended. Pour into greased 8-inch square pan. Bake in preheated 400° oven for 20 to 25 minutes or until a wooden pick inserted in center comes out clean.

Note: Recipe may be doubled. Use greased 13 x 9-inch pan; bake as instructed.

Recipe categories: Breads, Quick breads, Southern u.s..

Rating:
Cornbread
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, cinnamon, eggs, milk, salt, brown sugar, egg
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