Corn pudding
Corn pudding
Ingredients/Components
- sugar - 1 Tbsp
- sour cream - 1 (8
- stick margarine - 1 item
- egg - 1 item
- can whole kernel corn - 1 item
- can creamed corn - 1 item
- box Jiffy corn mix muffin - 1 item
How to make corn pudding:
Mix all ingredients and bake in a medium casserole dish at 350° for 45 to 60 minutes.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
butter, softened, sugar, milk, sour cream, salt, stick margarine, butter, velveeta cheese, chili powder, chopped onions
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