Corn pudding
Corn pudding
Ingredients/Components
- sugar - 3 Tbsp
- milk - 2 c
- flour - 1/4 c
- eggs, beaten - 2 item
- pinch of salt - 1 item
- corn - 2 c
How to make corn pudding:
Mix together and bake at 350° for approximately 30 minutes. Stir 3 times while baking.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
eggs, milk, lasagna noodles, cooked and drained, rice, uncooked regular rice, corn meal, cooked squash, self-rising corn meal, 2 can peach halves, can mushroom soup i used cream of chicken
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