Corn pudding
Corn pudding
Ingredients/Components
- sugar - 1 c
- eggs - 3 item
- milk - 1 c
- flour - 1 Tbsp
- stick margarine - 1/2 item
- dash of salt - 1 item
- fresh corn or 3 pkg - 2 c
How to make corn pudding:
Mix together and bake in baking dish at 350° until thick and brown.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
eggs, pkg, margarine or butter, cornmeal, can cream of celery soup, pineapple chunks, corn, zucchini, large ripe tomatoes
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