Corn pudding
Corn pudding
Ingredients/Components
- corn - 3 c
- warm milk
- butter - 2 Tbsp
- salt - 1/2 tsp
- pepper - 1 item
- sugar - 1 Tbsp
- flour - 3 Tbsp
- eggs, beaten - 4 item
How to make corn pudding:
Mix all of the ingredients and pour into greased casserole. Bake for 40 minutes at 300°.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
can cream of mushroom soup, frozen broccoli, mushrooms, sweet potatoes, medium sweet potatoes, heads broccoli, cans french-style seasoned green beans, fresh yellow squash or 2 16 oz, chicken broth or 2 chicken bouillon cubes, dissolved in water, cans sweet potatoes or 4 c
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