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Corn pone pie

Corn pone pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • milk - 3/4 c
  • salt - 3/4 tsp
  • flour
  • baking powder - 2 tsp
  • egg - 1 item
  • shortening - 1/4 c
  • Worcestershire sauce - 1 tsp
  • chili powder - 2 less
  • fat - 2 Tbsp
  • tomatoes
  • ground chuck - 1 lb
  • yellow corn meal - 1/2 c
  • kidney beans

How to make corn pone pie:

Topping:1/2 c. flour1/4 tsp. salt2 tsp. baking powder1/4 c. sugar1/2 c. yellow corn meal1/4 c. shortening3/4 c. milk1 egg Combine ingredients, except topping, and cook for 20 minutes. Put in casserole and cover with corn bread topping. Bake 25 minutes at 425°.

Recipe categories: Main dish, Casseroles, Ground beef.

Rating:
Corn pone pie
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT1H40M
Total Time: PT1H40M


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Related ingredients:
shortening, ground beef, hamburger, ground chuck, can condensed cream of mushroom soup, wide egg noodles, arm or chuck roast, cooked, cut up chicken breasts, large zucchini 10 x 3-inch or 2 medium zucchini
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